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Enhancing Practitioner Skills with COOK Technology

Enhancing Practitioner Skills with COOK Technology

Understanding COOK Technology: A Cognitive Orthosis for Meal Preparation

The research article "Using a cognitive orthosis to support older adults during meal preparation: Clinicians’ perspective on COOK technology" provides valuable insights into how assistive technologies can aid older adults with cognitive impairments. As practitioners in the field of special education and therapy, it is crucial to explore how such technologies can be integrated into our practices to enhance the independence and safety of our clients.

Key Findings from the Research

The study highlights the potential of COOK, a cognitive orthosis designed to assist older adults during meal preparation. The technology offers support through a touch screen interface installed next to the stove, which guides users through the meal preparation process while ensuring safety by correcting risky behaviors.

According to occupational therapists involved in the study, COOK is particularly beneficial for individuals with mild cognitive impairment (MCI), as they have better learning abilities compared to those with Alzheimer's disease. The technology's ability to provide explicit guidance and manage potential critical errors makes it a valuable tool for enhancing task performance and safety.

Practical Implications for Practitioners

For practitioners, the study suggests several ways to implement COOK technology effectively:

Encouraging Further Research and Exploration

The study also emphasizes the need for further research to refine COOK technology and adapt it for broader use among individuals with Alzheimer's disease. Practitioners are encouraged to participate in research initiatives and contribute their clinical insights to enhance the development of assistive technologies.

By staying informed about the latest advancements in cognitive orthoses and engaging in collaborative research efforts, practitioners can play a pivotal role in advancing the field of assistive technology for cognitive impairments.

To read the original research paper, please follow this link: Using a cognitive orthosis to support older adults during meal preparation: Clinicians’ perspective on COOK technology.


Citation: Yaddaden, A., Couture, M., Gagnon-Roy, M., Belchior, P., Lussier, M., Bottari, C., Giroux, S., Pigot, H., & Bier, N. (2020). Using a cognitive orthosis to support older adults during meal preparation: Clinicians’ perspective on COOK technology. Journal of Rehabilitation and Assistive Technologies Engineering, 7, 2055668320909074. https://doi.org/10.1177/2055668320909074
Marnee Brick, President, TinyEYE Therapy Services

Author's Note: Marnee Brick, TinyEYE President, and her team collaborate to create our blogs. They share their insights and expertise in the field of Speech-Language Pathology, Online Therapy Services and Academic Research.

Connect with Marnee on LinkedIn to stay updated on the latest in Speech-Language Pathology and Online Therapy Services.

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