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Implementing Nutritional Insights for Enhanced Practitioner Skills

Implementing Nutritional Insights for Enhanced Practitioner Skills

Enhancing Practitioner Skills through Nutritional Research Insights

As a Special Education Director, it's imperative to stay informed about the latest research and strategies that can benefit the educational and therapeutic environments. One such area of interest is the intersection of nutrition and body composition, which has significant implications for both physical and cognitive development in students. The research article titled "International Society of Sports Nutrition Position Stand: Diets and Body Composition" provides a comprehensive analysis of various dietary approaches and their impact on body composition.

Key Insights from the Research

The research highlights several critical points that can be applied to improve practitioner skills:

Practical Applications for Practitioners

For practitioners working with students, these insights can be invaluable in developing comprehensive wellness programs that support both physical and cognitive development. By understanding the nuances of different dietary approaches, practitioners can better guide students and their families in making informed nutritional choices that align with their health and educational goals.

Encouraging Further Research

While the research provides a solid foundation, it also highlights the need for further studies, particularly in under-researched populations such as women and older adults. Practitioners are encouraged to stay updated with ongoing research and consider participating in studies that explore the effects of diet on body composition and overall health.

To read the original research paper, please follow this link: International Society of Sports Nutrition Position Stand: Diets and Body Composition.


Citation: Aragon, A. A., Schoenfeld, B. J., Wildman, R., Kleiner, S., VanDusseldorp, T., Taylor, L., Earnest, C. P., Arciero, P. J., Wilborn, C., Kalman, D. S., Stout, J. R., Willoughby, D. S., Campbell, B., Arent, S. M., Bannock, L., Smith-Ryan, A. E., & Antonio, J. (2017). International society of sports nutrition position stand: diets and body composition. Journal of the International Society of Sports Nutrition, 14(1), 16. https://doi.org/10.1186/s12970-017-0174-y
Marnee Brick, President, TinyEYE Therapy Services

Author's Note: Marnee Brick, TinyEYE President, and her team collaborate to create our blogs. They share their insights and expertise in the field of Speech-Language Pathology, Online Therapy Services and Academic Research.

Connect with Marnee on LinkedIn to stay updated on the latest in Speech-Language Pathology and Online Therapy Services.

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